This post was sponsored by Hood, all opinions expressed in my post are my own.
I recently experimented with a new fun and light dessert idea made with Hood Sour Cream that I am happy to share it with you. If you are looking for a healthy and simple weekday dessert this is the one. The idea for this Citrus Sour Cream Mousse recipe came about when I had leftover Hood Sour Cream from a avocado dressing I had made. Since I am trying not to be wasteful these days I was determined not to let the sour cream go bad in the fridge.Sour cream is a very versatile ingredient and does more than just being a topper for dishes. You can use sour cream for easy dinner recipes, salad dressings, dips, as a finish to sauces and soups. It also makes a great addition to desserts for a creamy and tangy taste. I love adding it to my pancake mix and now this Citrus Sour cream mousse is my favorite way of using it.
Good quality sour cream is essential to this recipe. When it comes to sour cream brands, Hood Sour Cream is an absolute favorite. With Hood Sour Cream you are guaranteed rich, creamy and great taste all the time. I love that it is made with top quality ingredients and has the ability to elevate and turn simple recipes to amazing dishes. It has been used for generations and will continue to be the favorite compliment to meals. You can easily find Hood Sour Cream in dairy cases throughout New England.
Try adding some Hood sour cream to your Beef Strogannoff and you will never make it with anything else. Spread it on wholegrain toast topped with smoked salmon, red onions and capers. You can find more exciting recipes made with Hood Sour Cream, money saving coupons and Hood social channels at hoodsourcream.com.
Easy Citrus Sour Cream Mousse Recipe
With only 6 ingredients, no sugar added and the use of sugar and gluten free graham crackers this dessert is delicious and a healthier option compared to other heavy desserts. It is very light, fresh and makes a great alternative to cheesecake while still providing the same cheesecake flavor. It certainly makes a great summer healthy weekday dessert .
To prepare this simple dessert sour cream is mixed with a little whipped cream, orange zest, gelatine and pure vanilla extract. The mix is then layered with crumbled graham crackers and chilled in the fridge to set. It’s that easy!